HANDMADE SHRIMPS DUMPLINGS 手工水饺 12PCS/PKT

$7.20

HEALTHIER AND EASY! SHRIMPS DUMPLINGS FOR SOUP

INGREDIENTS: SHRIMPS, CHICKEN, BLACK FUNGUS

STORAGE: -18 DEG(FREEZER)

COOKING METHODS: SOUP, STEAMBOAT, DEEP FRY

FRESH VEG FISH BALL (M) 生中菜丸 14PCS/PKT

NO PRESERVATIVE ADDED! MADE FROM TOP GRADE SURIMI WITH YELLOWTAIL FISH

INGREDIENTS: FISH, SALT, SUGAR, MSG, CHILLI, CELERY
SHELF-LIFE: 3 DAYS
STORAGE: 0-4 DEG (CHILLER)

FISH DUMPLING WITH PORK(BLUE) 鱼绞(蓝)

MADE OF SURIMI & PORK

STORAGE: -18 DEG

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